Crispy Air Fryer Chicken Mozzarella Wraps

Introduction

There’s nothing quite like the satisfying crunch of a perfectly cooked wrap, especially when it’s filled with tender, juicy chicken and gooey mozzarella cheese. These Crispy Air Fryer Chicken Mozzarella Wraps are a delightful twist on traditional wraps, combining the flavors of Italian comfort food with the convenience of air frying. Each bite bursts with flavor, making it an ideal dish for a quick dinner, a fun snack, or even a game day treat. Let’s dive into creating these crispy, cheesy delights!

Ingredients

  • 2 large chicken breasts, cooked and shredded
  • 1 cup shredded mozzarella cheese
  • 4 large flour tortillas
  • 1/2 cup grated Parmesan cheese
  • 1 cup Italian-style breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Cooking spray

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Yield: 4 servings

Directions and Instructions

  1. In a large bowl, combine the shredded chicken, mozzarella cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix well until all ingredients are evenly distributed.
  2. Lay a flour tortilla flat on a clean surface. Place a generous portion of the chicken mixture in the center.
  3. Fold in the sides of the tortilla, then carefully roll it tightly from the bottom up to seal in the delicious filling.
  4. Repeat the rolling process for the remaining tortillas and chicken mixture, ensuring each wrap is snugly packed.
  5. In a shallow dish, combine the Italian-style breadcrumbs and grated Parmesan cheese, mixing well.
  6. Dredge each wrapped tortilla in the breadcrumb mixture, pressing gently to ensure the crumbs adhere well to the surface.
  7. Preheat your air fryer to 400°F (200°C) for optimal cooking.
  8. Lightly coat each wrapped tortilla with cooking spray to promote a golden, crispy texture.
  9. Place the wraps in the air fryer basket in a single layer, ensuring they have enough space to crisp up nicely.
  10. Cook for 8-10 minutes, flipping the wraps halfway through, until they are golden brown and have a delightful crunch.
  11. Once cooked, remove the wraps from the air fryer and allow them to cool for a few minutes before slicing. Serve warm and enjoy!

Notes or Tips

For added flavor, consider mixing in some diced bell peppers or spinach into the chicken mixture. You can also swap out the shredded mozzarella for a flavored version, like pepperjack, for a spicy kick. And if you happen to have some marinara sauce on hand, it makes a fantastic dipping sauce!

Cooking Techniques

Using an air fryer for these wraps ensures a crispy exterior without the need for deep frying, making them a healthier option. The air circulation in the fryer allows the breadcrumb coating to become golden and crunchy, while keeping the chicken filling moist and tender. Remember to give the wraps enough space in the air fryer to cook evenly and achieve that perfect crispiness.

FAQ

Can I use frozen shredded chicken?
Absolutely! Just make sure it is thoroughly thawed and heated before mixing it with the other ingredients.

What type of tortillas can I use?
You can use any tortilla that you prefer – whole wheat, gluten-free, or even corn tortillas work well!

How do I store leftover wraps?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer for a few minutes to regain their crispiness.

Conclusion

These Crispy Air Fryer Chicken Mozzarella Wraps are sure to become a favorite in your home! With their ease of preparation and delightful crunch, they are perfect for busy weeknights or casual gatherings. Gather your ingredients, fire up the air fryer, and treat yourself to these comforting, cheesy wraps that are simply irresistible!

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